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How team chemistry came to the 1960 Cowboys (Fort Worth Star-Telegram)
By Ray Buck No history. Zero chemistry. No surprise they finished 0-11-1. It was the Dallas Cowboys’ inaugural season, a hodgepodge of castoffs and has-beens from other NFL teams, a rookie head coach (Tom Landry), a one-time newspaper guy (Tex Schramm) as team president/general manager. A former baby photographer (Gil Brandt) had been put in charge of gathering talent. Good luck with that one. ...
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A year of laughter (The Myrtle Beach Sun News)
It's been a year full of bad economic news that is ending with the nation's automobile industry at the brink of bankruptcy. Closer to home saw the stunningly quick closing of Hard Rock Park and continuing battles over biker weeks. Still, despite the angst, columnist Bob Bestler found a few things to smile about. Join him on an irreverent journey back over 2008.
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'He should be dead' (The Augusta Chronicle)
Go ahead, press Daniel Dixon.
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Dallas Cowboys great Lee Roy Jordan still laying the lumber (Waco Tribune-Herald)
By John Werner
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Coal slurry for a Tennessee Christmas (Mountain Xpress)
In an e-mailed statement, RiverLink calls it a “huge and terrible environmental disaster,” one that could be 40 times larger than the Exxon Valdez spill. But this disaster happened in neighboring Tennessee along the Interstate 40 corridor west of Knoxville. At 1 a.m. on Dec. 22, some 500 million gallons of coal sludge flooded 15 homes in a 400-acre area west of Knoxville. Unleashed by a break in ...
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Q&A: Carolina Hurricanes center Eric Staal (USA Today)
Staal:The All-Star talks about the coaching change, his brother's trip to the Finals and his parents' commercial
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Top Local Stories (FOX 6 News Birmingham)
Here are the top stories at this hour: investigators attempt to identify a body found in the rubble of a Tuscaloosa apartment fire, Jasper police are investigating a new homicide, and two missing teens are believed to have run to another state...
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Falling Food Costs May Tempt Restaurants To Discount (CattleNetwork.com)
NEW YORK (Dow Jones)--Falling food costs and a prolonged recession may tempt restaurant chains into a wave of discounts next year, leaving potential profits on the table.
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“MINI ME: I’LL SHAFT THE LOT” (Anorak)
“How heavy drinking can destroy your hip bones”
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From pig to plate (The Charlotte Observer)
(By Kathleen Purvis, kpurvis@charlotteobserver.com) WEST JEFFERSON In the A.B. Vannoy Ham House, on a steep side street off U.S. 221 in Ashe County, the ham room is upstairs. Hundreds of hams hang from wooden beams, each wrapped in brown paper and a loosely woven, white stocking. To get there, you climb narrow wooden stairs as steep as a ship's ladder. Halfway up, you ...
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